16K views · 695 reactions | Sous vide precision, low temp proofing, baking, steaming — and that’s just scratching the surface. Bring home the bakery with the Anova Precision® Oven → https://anovaculinary.com/anova-precision-oven/ | Anova | Facebook
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16K views · 695 reactions | Sous vide precision, low temp proofing…
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Make everything better — with steam → oven.anovaculinary.com | Anova
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Make everything better — with steam → oven.anovaculinary.com …
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26K views · 236 reactions | We're hooked on sheet pan eggs in the Anova Precision® Oven. When cooked at *exactly* the right temperature and humidity — 181.4°F / 83°C, 100% steam, for 5 minutes — you get a rich, flexible, foldable texture that's perfect for breakfast sandwiches. Learn more here → https://anovaculinary.com/anova-precision-oven/ | Anova | Facebook
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26K views · 236 reactions | We're hooked on sheet pan eggs in the …
143.2K views2 weeks ago
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It's like having your favorite bakery sitting on the kitchen counter. Learn more about the Anova Precision® Oven → https://anovaculinary.com/anova-precision-oven/ | Anova
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It's like having your favorite bakery sitting on the kitchen counter. Lea…
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Make pizza night your next adventure. Learn more about the Anova Precision® Oven → https://anovaculinary.com/anova-precision-oven/ | Anova
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Make pizza night your next adventure. Learn more about the …
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1.2M views · 8.9K reactions | From WIRED: “This is so much more interesting than air frying. It also allows sous-vide style results without the water bath and the bags. Along with the regular oven functions you’d expect—bake, broil, etc.—cooking with steam is a bread baker’s favorite. 8 out of 10!” | Anova | Facebook
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1.2M views · 8.9K reactions | From WIRED: “This is so much more int…
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21K views · 132 reactions | With the Anova Precision Oven, you get shatteringly crisp skin with perfectly juicy meat — and zero risk of overcooking. You’ve never had chicken this good. Ever. Stay glued to our page for more updates  | Anova | Facebook
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110 reactions · 42 shares | If your Anova Precision Oven develops a...
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3K views · 24 reactions | Steam + Convection = perfectly roasted br…
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