If you’re one of the increasing number of artists working on an iPad, you’ll most likely have tried Procreate. So many people have fallen in love with what it offers, making it one of their primary ...
Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.
We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› by Mace Dent Johnson We’ve tasted more than 80 nonalcoholic drinks and recommend ...
Christmas cocktails are 99.9 percent about garnishes. You could put out a punch bowl of lukewarm Ocean Spray, and with some pine tree fronds, dried cranberries, and star anise pods scattered about, ...
A quick and easy guide to a great Tom collins, a super easy and refreshing gin-based cocktail. The original calls for old Tom gin, but London dry works just as well. For the sugar syrup, put the ...
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