Serious Eats on MSN

Why Chicken Thighs Often Turn Out Tough—and How to Get Them Tender and Juicy

Juicy, tender, fall-apart chicken thighs? Time to overcook it.

‘Murky brown and grimly overcooked’: The best and worst supermarket fresh chicken soup

Chicken soup is a balm on a cold winter day. At its best, the simple savoury liquid shouldn’t just taste good, but be ...