Make bakery-style crusty white bread at home with just a few ingredients. This simple recipe from Tartine's Chad Robertson ...

There is something about delicious homemade bread fresh out of the oven. The aroma is intoxicating and having a warm slice ...

She noted in her caption: "The texture isn't quite as light and fluffy as a loaf made with yeast (more similar to soda bread) ...

Don't be intimidated by those beautiful and delicious crusty breads that call to you from the bakery. Even amateur home cooks can crank out gorgeous loaves with a crisp shell and a wonderfully soft ...

Mix ingredients in stand mixer for 30-60 seconds. Cover with plastic wrap and let rise for 2 hours at room temperature. Transfer the bowl of dough to the refrigerator and let rest for two hours.

"I'm looking for a bread recipe that would have been published sometime in the last couple of years. I believe it was an artisan bread recipe. The article talked about baking a portion of the bread ...