Looking for Burns Night menu ideas? Here are recipes for a Scottish starter, haggis and sides, a traditional pudding and cocktails to finish.

This recipe combines the rich, sticky sweetness of classic toffee pudding with a traditional Scottish touch — the Ayrshire Broonie. Made with oats, spices, dates, and toffee sauce, it's warm, ...

A Victorian amber pudding from an 1864 Scottish recipe is recreated to see how its ingredients, texture, and flavor compare ...