Ever since a Naples pizza-maker created the Margherita pizza in 1889 for Queen Margherita of Norway — one of the most popular types of pizza today -- pizza has been a favorite meal around the world.

Spartak Arutyunyan, head of menu development for the international pizza chain Dodo Pizza, told the BBC that the resulting recipe “was actually a huge hit, and it’s still on the menu.” In a bid to ...

Growing up 90 minutes north of Chicago, I first discovered deep dish pizza as a teenager. It was thick, rich, ooey gooey, and full of everything I loved. Well, call me a traitor in the Chicago vs. New ...

Italian pie-hards wanted a pizza him. Food historian Alberto Grandi had the nation’s pie makers up in arms after controversially claiming that the US — and not The Boot — is responsible for “pizza ...

ST. LOUIS — Pizza's introduction to St. Louis was anything but smooth. "It is part pie, part hot sandwich, and a restaurant where it is baked is called a pizzeria (peetser-ee-ah)," a St. Louis ...