Anybody who loves mozzarella in its many forms will want to check out this article, which features eight expert-consulted facts about the cheese.

Parmesan and mozzarella are classics, but you can switch up your pizza toppings (and crust) with cottage cheese for a ...

In this episode of In The Kitchen With Matt, I will show you how to make mozzarella cheese with 2 ingredients and without Rennet. This homemade mozzarella cheese recipe is awesome. I love homemade ...

PORT WASHINGTON, New York -- This Long Island cheesemonger is teaching the art of mozzarella making one cheese pull at a time. Jessica Affatato, of Harbor and Cheese Provisions, is bringing her ...

Hot honey mozzarella sticks feed that perfect sweet-heat comfort-food craving, delivering crispy breading, stretchy cheese ...

We love to eat cheese in the U.S.—so much so that the average American eats about 40 pounds of it each year. According to a 2021 survey of 8,815 Americans, the top three favorite kinds of cheese are ...

This combination of images shows a variety of mozzarella products, from left, buffalo mozzarella (Mozzarella di Bufala), made from the milk of water buffalo, three packaged brands of mozzarella, and ...

This creamy, bubbling mac and cheese inspired by chef Jasper White combines cheddar, Gouda, mozzarella, and just a touch of ...