Edna Hoffman of Hebron, Indiana gives a timely twist for two to this traditional old-fashioned dessert. This deliciously different dessert is made in the slow cooker instead of in the oven. When done, ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook author Yvette Marquez-Sharpnack has offered a solution, mini lemon sugar ...

Learn this simple trick to making adorable Valentine's Day treats! Check out these adorable little Valentine's Day treats! These mini cakes are super easy to make using a box cake mix, frosting, and a ...

"Mousse fillings are particularly popular. They are light and less sweet," says Buschges. She offers cakes with three sponge ...