On October 2, 2024, the U.S. Environmental Protection Agency (EPA), U.S. Food and Drug Administration (FDA), and U.S. Department of Agriculture (USDA) announced the release of a new web-based tool on ...

Vitreoscilla hemoglobin (VHb) has emerged as a pivotal tool in microbial biotechnology, offering a novel means of enhancing oxygen utilisation in a range of biological systems. Owing to its high ...

Researchers have developed a groundbreaking way to engineer yeast (Saccharomyces cerevisiae) to create microbial communities that can perform complex tasks and self-regulate their composition in ...

Agricultural biotechnology harnesses the tools of molecular biology, genetics and microbiology to develop crops and farming systems that are more productive, resilient and sustainable. Central ...

Education systems need to focus more on independent critical thinking and rational, evidence-based learning and problem-solving to find answers to ...

Fermentation has re-emerged as a powerful biotechnology platform for developing sustainable, nutritious, and health-promoting foods. Advances in precision ...

The 11th International Plant Tissue Culture and Biotechnology Conference concluded on Monday at the Department of Botany, ...