Eggplants, or melanzane, are a big deal in Southern Italian kitchens—especially in colorful places like Naples. They’re just ...

For a simple onion-based snack that may quickly become a household favorite, turn to TikTok for some advice on how to slice this snack cup.

From raw heat to mellow sweetness, the flavor of your garlic dish starts with your knife work. Garlic contains a sulfur compound called allicin. When broken down, it creates a more pungent flavor. The ...

Sliced watermelon in various shapes on cutting board - Emily M Alexander / Food Republic So you've selected what you hope will be the perfect, deliciously sweet watermelon from the store and took it ...

Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be bold when sliced thin and served raw as a burger topping, or silky and sweet when ...

There are three main things to look for when choosing a ripe peach. Aroma: A ripe peach, or any stone fruit for that matter, should smell sweet, fruity, and incredibly fragrant. It’s one of those "you ...

Look for pomegranates that are bright in color and heavy for their size to ensure juicy seeds. Score the peel to divide the fruit into quarters before pulling it apart with your hands. In a bowl of ...