Vang is using food to tell his family's story at his fine-dining restaurant, Vinai, which was named after the Thai refugee where he was born The post Stir Fried: Yia Vang is bringing Hmong food to ...

Add Yahoo as a preferred source to see more of our stories on Google. Various Hmong dishes sitting on a table. - Mark Wiens/YouTube Minnesota has tasty traditional dishes like its famed juicy Lucy ...

Vang: Hmong cuisine is having a moment — make that a movement — thanks to these three Minnesota chefs Diane Moua, Yia Vang and Marc Heu have been racking up accolades and lines at their Twin Cities ...

Kathy Wolff loves stir fry. Just not when she makes it. “It turns out soggy,” Wolff said. “I never produced anything I was proud to serve.” Wolff was one of several people Tuesday night getting some ...

Our 2025 Restaurant of the Year served its first dinner several months after its 2024 opening, said Raphael Brion in Food & Wine, but it “has always seamlessly blended Diane Moua’s experience as a ...

Minnesota restaurant and Detroit Lakes area sculptures make Time’s ‘World’s Greatest Places’ list It’s the latest accolade for Vinai, chef Yia Vang’s ode to his family’s Hmong cooking, and a boon to ...

In the mountains of Laos, we discovered a truly surreal sight - locals cooking traditional Hmong food inside the shell of an old American missile. This video explores the creative and resourceful ...