Agency is seeking comment from consumers on products.

The agency issued a request for more information that will shape new regulation on ingredient transparency.

FDA seeks industry input on gluten labelling to protect coeliac consumers and improve transparency across US packaged food markets worldwide.

This week’s News Bites spotlights the highly anticipated release of the 2025-2030 Dietary Guidelines for Americas, a court ...

“Healthy” labels on children’s food often mask high sugar and ultra-processed ingredients, exploiting vague regulations and ...

Your cart is full of foods that look healthy, organic labels and wholesome promises plastered across every package. You've ...

As recently as 1993, the average buyer knew what they preferred between sweetened corn and oats for breakfast. They could walk into the store and pick their favourite cereal without giving it much ...

By Tarun Sai Lomte A large UK survey reveals that making food warning labels easier to read reduced sandwich consumption at ...

Add Yahoo as a preferred source to see more of our stories on Google. Calorie labelling makes little difference to what eaters select, study finds - plus concerns remain that the information may ...

The new state law aims to simplify things for grocery store shoppers.