The Yule log, or Buche de Noel in French, is a traditional Christmas cake of rolled sponge cake filled with whipped cream or buttercream and topped with chocolate ganache. In this easy Yule log recipe ...

1 1/4 c. powdered sugar, plus extra for dusting 1 1/4 tsp. In a stand mixer fitted with the whisk attachment, beat the cream cheese on medium speed until smooth, 1 to 2 minutes. Add the powdered sugar ...

Bûche de Noël, or Yule log, is the most traditional Christmas cake in France. It's a light jelly-roll-style cake that's filled with a decadent chocolate cream filling and rolled up into the shape of a ...

If there's one dessert that symbolizes Christmas, it's the log. You can change the menu, vary the traditions, modernize the dishes... but the yule log is still a must. It's the moment when everyone ...

This rich and moreish (and plant-based) yule log is a Lebanese Christmas favourite that harks back to the country’s French colonial past I love a yule log, also known as a bûche de Noël. It’s a ...