Nine times out of 10, there’s a frozen pizza in my freezer. If not, I’m at my local grocery store picking one up. It was a staple throughout my childhood, and the options in the freezer aisle have ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Nine times out of 10, there’s a frozen pizza ...

While pizza may have originated in Italy, New York City is perhaps the world's epicenter of pizza awesomeness. Domenico De Marco started serving pies at Di Fara Pizza in Brooklyn back in 1965, and ...

It’s a slice of history! City officials gathered at the corner of East 15th Street and Avenue J on Saturday to pay tribute to the late Domenico “Dom” DeMarco, the legendary pizzaiolo behind Di Fara ...

Luke Fortney is a journalist based in New York City. He most recently worked as a reporter for Eater, where covered restaurants and food trends for nearly five years. Renowned pizza institution Di ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. MIDWOOD, Brooklyn — The man behind some of ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. I went with a friend this weekend to check out the sandwiches at 1012 ...

Famed Brooklyn pizzeria, Di Fara, recently made news in the borough as an outpost will open this spring in Grant City. That’s why news of its founder, Domenico “Dom” DeMarco, hits so close to home for ...

BROOKLYN, NY. — Frozen pizza manufacturer Di Fara Pizzeria has added three meat pizza to its growing product portfolio. The new pizza offering features a blend of hand-crafted meatballs, sliced ...