Scientists have long believed that foam behaves like glass, with bubbles locked into place. New simulations reveal that ...
Engineers at the University of Pennsylvania have discovered that foams — from soap suds to food emulsions — are not static, as long assumed, but instead continuously reorganize themselves in ways that ...
SAN DIEGO — Artificial intelligence (AI) is transforming the field of neuroscience, enabling scientific breakthroughs previously out of reach. New applications of AI and machine learning techniques ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results