In a microwave safe bowl, combine the chocolate chips and algae oil. Heat for about 1 to 2 minutes, stirring every 30 seconds, so that the chocolate doesn’t burn. Once the chips are melted and blended ...

There are two distinct types of Claire Lower blogs: Those that contain normal, helpful, explainers and fun little tips (blogs you can send to your mom without explanation); and those that are a little ...

It’s never too hot or too cold for ice cream. The frozen treat is a comfort food for a reason, and with all the flavors and non-dairy options, it’s easy for anyone to enjoy it at any time – yes, that ...

Classic Magic Shell is chocolate, but why not take things in a little more grown-up direction now that you're not 10 anymore? If you want to act your age and also satisfy your sweet tooth, try making ...

I aspire to be one of those people who can pull off a fun dessert on a whim. We keep ice cream on hand at all times, and when I serve it on its own, I often want to zhuzh it up a bit. Alas, I almost ...

Get San Diego local news, weather forecasts, sports and lifestyle stories to your inbox. Sign up for NBC San Diego newsletters. In a microwave safe bowl, combine the chocolate chips and algae oil.

You can make the magic happen in just 5 minutes. I aspire to be one of those people who can pull off a fun dessert on a whim. We keep ice cream on hand at all times, and when I serve it on its own, I ...