Make roux: Combine Butter and Flour in sauce pan. Cook roux for 5 min. until lightly browned , add garlic and cook for 2 min. whisk in beef stock cook until thickened and smooth, simmer for 15 min.

GRAND RAPIDS, MI - Poutine Week is back this month for its fourth year of one-of-a-kind menu specials. Sponsored by the Michigan Street Corridor Improvement Authority, 14 Michigan Street restaurants ...

Spend a day in quarantine with us as we share our life as a couple, including home workouts and cooking a healthy poutine using fresh local ingredients. This vlog blends fitness, nutrition, and fun ...

Classic poutine gets a breakfast makeover with the addition of bacon, onion, and Hollandaise sauce.

GRAND RAPIDS, Mich. — What’s a little friendly competition between neighbors? Something spectacular for the poutine-loving patrons of Michigan Street Restaurants! Poutine Week is your pass to try all ...

MONTREAL — ”Fries and cheese and gravy. What’s not to like?” said our server at Poutineville. Indeed. In honor of National Poutine Day, April 11, we visited our northerly neighbor to celebrate all ...