Cabbage is the backbone of many humble dishes, from fermented kimchi and sauerkraut to crunchy coleslaw and refreshing salads ...

Adding a cup (or more) of starchy pasta-cooking water is what actually creates the unctuous texture of aglio e olio, bringing together the seasoned oil and the cooking water into an emulsified, creamy ...

2. Sprinkle the baking sheet with half the olive oil. Place the cabbage wedges on the sheet, cut-sides down. Sprinkle with ...

If you're only making one cabbage recipe this year, let it be this one. Million Dollar Cabbage has crispy edges, a smoky sauce, and serious comfort food energy.

Discover the fruity freshness of our red cabbage salad with oranges and walnuts. A healthy and aromatic winter salad.

Forget about the boiled cabbage and mayo-drenched coleslaw that may come to mind; this vegetable is back in style and ready to impress. Stop thinking so hard about what you’re going to make for dinner ...

Cabbage makes an excellent winter dinner option, brimming with essential nutrients to help ward off seasonal colds. It's also ...

If your cooking goals for this year are anything like mine, they might include spending less on groceries while also cooking more at home. And trust me, those two goals are not incompatible. To ...

Melting cabbage turns humble cabbage into a velvety, flavorful dish that’s nothing like mushy boiled versions. The recipe uses a simple two-step method—searing wedges, then roasting them in a savory ...