Mussels may boost your mood as well as your heart. When cooked, mussels open up and reveal a morsel of sweet meat that ranks as a top food for omega-3 fatty acids. The May/June issue of Eating Well ...
To continue enjoying the briny flavors even after summer, opt for mussels in white wine! A classic dish that never gets old, ...
Inexpensive, nutritious, and easy to get cook, mussels are a fantastic protein option for dinnertime. And yet, they're criminally underrated and overlooked in many seafood popularity contests. One ...
Years ago, toward the tail end of the collapse of a ten-year relationship, I escaped to Charlotte for a night with a friend who had a spare ticket to a Sufjan Stevens concert. We went out to eat ...
Most people haven’t cooked many — if any — mussels in their lifetimes. Just the sight of that little cluster of blue-black shells is sometimes enough to send one scurrying back toward more familiar ...
Most people haven’t cooked many — if any — mussels in their lifetimes. Just the sight of that little cluster of blue-black shells is sometimes enough to send one scurrying back toward more familiar ...
Shellfish gathering is a fun and enjoyable outdoor experience. Mussels don’t get as much hype as Manila clams and geoducks, but they’re rather easy to forage in Puget Sound waterways. This week, chef ...
If you are intimidated by the idea of cooking mussels, you are not alone. But it is easy, really. And these tasty bivalves are highly nutritious: they are a great source of protein (ounce for ounce, ...
Mussels are likely the sort of thing that you’d order at an old school French restaurant, but would never pick up at the store. (Maybe one time you saw a recipe asking you to “remove their beards” and ...