I am a coffee fan. I love the morning jolt. I love the taste of coffee, the ritual of making it, the smell of it as it brews and the social aspect of “let’s have coffee.” But I don’t like waste, and ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Indulge in this creamy, coffee chia pudding first thing in the morning or for an afternoon energy boost. With 29 grams of protein, this dairy-free chia pudding recipe is an easy, make-ahead meal that ...