Want a dessert that’s delicious, easy to make and allergen-aware? Author Rachel Riggs shares this nutrient-packed chocolate ...

Try baking this apple cake - though it works well with other fruit too - the possibilities are practically endless. You can ...

This elegant dessert is fruity, subtly sweet and surprisingly simple to make.

When our test kitchen pros stumble upon a viral recipe, they just have to give it a try. Recently, an all-but-forgotten dump ...

This Easter Bundt Cake recipe is the kind of spring dessert that feels special without being fussy. With its soft, buttery ...

Microwave on the fritz? Use your air fryer for a perfect single-serve mug cake in minutes with this easy method.

With a soft, airy crumb, jammy cherry filling, and a glossy, cloud-like frosting, this Mount Vernon Cake is full of old-fashioned charm—even if its origins are a bit of a mystery.

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...