Maple syrup has long been a staple of North American breakfasts, especially across the northeastern U.S. and eastern Canada, where its production originated. It’s made by boiling down sap collected ...

Maple Producers of NE Ohio are hosting two workshops Jan. 24 for those who have ever wanted to make maple syrup or maple ...

The sight of a steady drip of sap brought elation to Paula Babel as she lifted a metal bucket hanging off a spile in a sugar maple tree that she calls the “queen of trees.” She poured the crystal ...

When you're perusing your way down the breakfast aisle at the grocery store, you'll be greeted by a plethora of syrup options. Plastic jugs shaped like little women. Glass bottles touting maple leaves ...

Ever wondered how to make maple sugar from scratch? This video walks through the simple yet fascinating process of boiling down maple syrup, crystallizing the sugar, and refining it into a fine, ...

Maple syrup is nature's nectar, but you've probably noticed that the real deal comes with a high price tag. Given how much ...

Alexander Watson likes his maple syrup on homemade pancakes, with a side of bacon. Take his word for it. He’s an expert in the field. A regional naturalist with the Department of Natural Resources at ...