The angle with which you sharpen a knife blade can determine the effectiveness and sharpness of the knife. No matter the type ...

Keep your knives on the cutting edge with regular honing and sharpening.

A dull knife is a dangerous knife.

Many tools make a kitchen, but none are as essential as a quality set of chef knives. Not only are they vital in cutting up ingredients for meal prep, but a great knife can cut your time in the ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

Even if you take perfect care of your kitchen knives, the blades are likely to to dull over time—especially with regular use. If you’re hoping to restore them to their factory edges, the best knife ...

Knife sharpening is a capital-C Chore, but once you’re wielding a knife that cuts through tomatoes and onions like butter, you’ll know the task was WORTH IT. A lot of tools can bring dull blades back ...