Embrace the flavors of fall with a slice of the timeless pumpkin pie. With minimal prep and hands-off baking, it is an easy to make dessert for Thanksgiving, Christmas, and any day of the week!

"We like thin pie crust, so there is always lots of scraps. I re roll into a square and then put enough butter and cinnamon ...

The key to any good pie starts with the dough. In order to achieve tender, flaky and golden-brown pie crust, there are a few simple techniques and tips to follow. Basic pie dough contains few ...

There’s a lot of potential for stress at Thanksgiving. Perspective, if you can manage it, helps. Take the pie crust. It’s the bottom of the pie. You’re not even going to see it and whether it looked ...

His requests were chocolate pie and macaroni and cheese. My aunt who was hosting offered to make the mac and cheese, and my ...

With so many fall and winter holidays around the corner, most home chefs are gearing up to prepare an epic assortment of seasonal snack dips, main meals, and sweet-tasting desserts. Speaking of ...

Pumpkin pie is a favorite of mine for one reason, I can walk around the house with a small piece eating it without a plate and fork. Whether you like to dollop it with whipped cream, caramel, nuts or ...

I have baker friends who claim they're either pie people or cake people. The cake people say they love working with batter, with the spongy moistness of baked layers and fluffy mounds of frosting.