I grew up eating cabbage in one of two ways - if it was raw, in slaw, and if it was cooked, steamed. Although my cabbage experience has broadened over the years, I still love the pungent goodness and ...
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The difference between balsamic vinegar and balsamic glaze (and when to use each one)
While balsamic vinegar and balsamic glaze share a core ingredient, they are actually fundamentally different condiments with distinct culinary roles.
Add Yahoo as a preferred source to see more of our stories on Google. Bowls of balsamic vinegar surrounded by grapes - Garna Zarina/Shutterstock Balsamic vinegar is one of life's simple pleasures.
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